Ichimasa Narutomaki Fish Cake. 135g

Narutomaki is a type of fish cake that is a classic topping for ramen. Steam it until it gives you that chewy texture, slice it thinly and serve it on your ramen for a pop of colour!

Reheat Directions:

Thaw the product. Place the narutomaki inside the steamer and steam under boiling water for 5 to 8 mins until soft.